Description
Smoked Beef Avocado Chicken Salad is a vibrant, protein‑packed dish that mixes tender shredded chicken, smoky smoked beef, creamy avocado, juicy cherry tomatoes, crisp cucumber and fresh cilantro, all tossed in a bright lemon‑olive oil dressing. Perfect for quick lunches, meal‑prep, or a refreshing side, this salad delivers satisfying texture, balanced flavors and a burst of summer freshness in every bite, keeping you energized and delighted. A dash of lemon juice brightens the flavor even more.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup smoked beef, cooked and chopped
- 1 ripe avocado, diced
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/2 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lemon
- 3 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Prepare the Protein – shred cooked chicken and chop smoked beef into bite‑size pieces.
- Chop the Fresh Veggies – dice avocado, halve tomatoes, dice cucumber, finely chop onion and cilantro.
- Make the Dressing – whisk lemon juice, olive oil, salt and pepper.
- Combine and Toss – place all ingredients in a bowl, drizzle dressing, gently toss and serve.
Notes
- For extra zing
- add a splash of additional lemon juice right before serving. Adjust salt and pepper to taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Smoked Beef Avocado Chicken Salad, chicken avocado salad, smoked beef salad recipe, quick protein salad, healthy lunch ideas, meal prep salads, easy chicken salad, avocado chicken mix, low carb salads, summer fresh salads