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Smash Burger Bowl

Smash Burger Bowl delivers a quick, juicy dinner that satisfies the whole


  • Author: Matt Granger
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: High Protein

Description

Smash Burger Bowl delivers a fast, flavorful dinner that captures the classic smash burger taste in a low‑carb bowl. This easy recipe combines seasoned ground beef, crisp mixed greens, juicy cherry tomatoes, shredded cheese, tangy pickles, and a creamy burger sauce for a satisfying, balanced meal. Perfect for busy weeknights, meal prep, or a protein‑packed lunch, this dish offers bold flavor, simple steps, and a nutritious profile that fits any healthy lifestyle. Enjoy it hot with friends now!.


Ingredients

Scale
  • 1 lb ground beef
  • 1 tbsp butter
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • Salt and pepper to taste
  • 2 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cup shredded cheese
  • 1/4 cup pickles, chopped
  • 1/4 cup burger sauce (mayonnaise, ketchup, mustard)

Instructions

  1. Heat the skillet over medium‑high heat and melt the butter.
  2. Add ground beef, break it apart, and cook until browned and fully cooked.
  3. Sprinkle garlic powder, onion powder, smoked paprika, salt, and pepper over the beef; stir to combine.
  4. In a mixing bowl, toss the mixed greens with a little burger sauce.
  5. Divide the greens into four bowls, top with the seasoned beef, cherry‑tomato halves, shredded cheese, and chopped pickles; drizzle with remaining sauce.
  6. Serve immediately while warm.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Pan‑fry
  • Cuisine: American

Nutrition

  • Serving Size: 4 servings
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg

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