Description
Flavorful Antipasto Salad blends crisp mixed greens, sweet cherry tomatoes, crunchy cucumber, and briny olives with savory smoked beef and spicy beef pepperoni. Tossed in a bright grape juice vinaigrette seasoned with Italian herbs, the salad delivers a fresh Mediterranean flavor that brightens any meal. Ideal for quick lunches, picnics, or as a colorful side, it provides protein, healthy fats, and vegetables in every bite, making it a smart choice for busy, health‑focused lifestyles.
Ingredients
Scale
- 2 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup black olives, pitted and sliced
- 1/2 cup green olives, pitted and sliced
- 1 cup smoked beef, diced
- 1/2 cup beef pepperoni, sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tablespoons grape juice
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, black olives, green olives, smoked beef, beef pepperoni, red onion, and feta cheese.
- In a small bowl, whisk together the olive oil, grape juice, Italian seasoning, salt, and pepper until well blended.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately or refrigerate for 30 minutes to allow the flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cook
- Cuisine: Italian
Nutrition
- Serving Size: 4 servings
- Calories: 350
- Sugar: 6g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 45mg
Keywords: Flavorful Antipasto Salad, easy antipasto salad, Mediterranean salad recipe, quick lunch salad, smoked beef salad, grape juice vinaigrette, healthy salad ideas, protein packed salad, summer salad recipes