Description
This AIP Paleo Carne Asada Bowl features tender smoked beef marinated in lime‑garlic, grilled to perfection and served over crisp mixed greens, creamy avocado, and sweet cherry tomatoes. Finished with fresh cilantro, the bowl delivers bold flavor, balanced macros, and anti‑inflammatory benefits, making it ideal for meal‑prep, quick lunches, or dinner. Easy to assemble, it fits AIP, paleo, and grain‑free lifestyles while keeping calories low. Perfect for every week and fast family friendly meals.
Ingredients
Scale
- 1 lb beef, sliced thinly
- 2 tbsp olive oil
- 2 tbsp lime juice
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp cumin
- Salt to taste
- 2 cups mixed greens
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- Fresh cilantro for garnish
Instructions
- In a bowl combine olive oil, lime juice, garlic powder, onion powder, cumin, and salt. Add sliced beef and marinate for at least 30 minutes.
- Preheat a grill or skillet over medium‑high heat. Cook the marinated beef for about 3‑4 minutes on each side until cooked through.
- In a large bowl, layer mixed greens, grilled beef, avocado slices, and cherry tomatoes.
- Garnish with fresh cilantro before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 4 servings
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Keywords: AIP Paleo Carne Asada Bowl, AIP dinner ideas, paleo lunch bowl, grain-free meals, anti-inflammatory recipes, quick AIP meals, healthy grilled beef bowl, meal prep paleo, low carb dinner, AIP snack ideas